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Eggplant and Potato Curry
Need more recipe ideas? Try These: Cool Bean Salad Tahini Dip Seared Shishitos with Lemon Return to Main Recipe Page
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Fresh Summer Bruschetta

Bring some bruschetta to the next summer cookout. Use fresh herbs and vine-ripened tomatoes from your favorite local farmer for the best flavor! Ingredients: -2.5 cups chopped tomatoes -1/4 cup parsley, finely chopped -1/4 cup chives, finely chopped (or sub red onion) -1/4 cup mint, finely chopped -several cloves of garlic, minced -3-4 tbsp…
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Compost Squash

It’s always interesting to see what kinds of squash pop up in the compost pile. The pile had gotten a bit wily with weeds, and after mowing those down, these big ol’ squash were sitting there fully ripe. While I can nearly guarantee they won’t be delicious to you or me, they made the perfect…